Product Description
Effortlessly boning out game meat and fillet small fish with the 5.0" replaceable blade. Crafted from high carbon steel and finished to a shaving sharp edge, these blades will make quick work of any taks.
Blade Steel: Japanese 420J2 Stainless Steel
Blade Length: 5.0Â inÂ
Quantity: 6
Profile: Boning/Fillet
